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Provolone Valpadana PDO 1,3 kg

Selezione MagnaParma

Availability: In stock


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It is produced from cow’s milk following the ancient and traditional recipe of Provolone Auricchio. The short maturation makes it soft and delicate in taste. The whole cheese is hand-sculpted and finished. Also used as an ingredient in many dishes, among which we suggest the following preparations: breaded Milanese-style, grilled on the baking tray, cubed for mixed salads or for endless original recipes. Due to its characteristic shape it is also used as original gift on special occasions as well as during Easter and Christmas.


Additional Info

Additional Info

Manufacturer Selezione MagnaParma
Lactose free Yes
Place of origin Cremona
Weight/Volume about 1,3 kg
Vacuum-packed No
Geographical indications PDO

Milk, salt, rennet; inedible crust treated with E203-E235 surface

How to preserve it in a refrigerator
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