Sicilian citrus fruit artisan panettone with fresh candied orange and lemon, tangerine purée and Sicilian saffron.
Fiasconaro and Dolce & Gabbana celebrate Panettone
From the encounter between the creativity of Dolce & Gabbana and the confectionery art of Fiasconaro, a unique recipe could only arise: the typically Milanese panettone revisited with the flavors of Sicily. The common ingredients of this extraordinary union between North and South are respect for tradition and the courage to experiment, the search for perfection and the discovery of Beauty. But it was above all the love for the handcrafted product entirely “Made in Italy”, which brought together the excellence of fashion and pastry.