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Whole seasoned goat's cheese (caprino) 2,7 - 3 kg

Chiodo Ferrante srl


Availability: Available on request


Shipping Rates

We ship all over the world within 3/4 days thanks to UPS and DHL couriers.

For orders over €150,00
Free shipping for italian destinations (up to 30Kg.)

For orders up to 10Kg. shipping rates in Europe are lower than €20,00

Orders of amount less than €70,00 will be charged with a fee of €6,00 to include packaging costs

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Goat’s cheese can be eaten alone, seasoned with herbs and spices, with oil and salt, with tomatoes (either fresh or dried) or with honey. It can also be used to prepare first courses or to stuff vegetables. In short, it is a very versatile cheese.

It can be kept in the fridge for several weeks. Once opened the pack it can be preserved in the fridge for one week, wrapping it in a tin foil and putting it in a hermetic seal container. A little trick to keep Pecorino at the right humidity and freshness is to put one or two sugar cubes into the container!

Additional Info

Additional Info

Manufacturer Chiodo Ferrante srl
Place of origin Ripalta Cremasca (Cremona)
Weight/Volume about 3 kg
Vacuum-packed No
Ingredients goat milk, rennet, salt, natural lactic ferments. Allergens: milk goat
How to preserve it

In the refrigerator for some weeks. Once cut keep it in the fridge taking care to cover the cut with a cling film or an aluminum foil.

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