Description

Soft and fragrant, the artisanal Panettone “Del Nonno” is a naturally leavened baked cake made according to Tuscan tradition with genuine, high-quality ingredients. Prepared with selected raisins and no candied fruit, it is enriched with a glaze of sugar, almonds, and hazelnuts that enhances its flavor and aroma.
Each Panettone is hand-wrapped in elegant straw paper with a festive ribbon, giving it an authentic artisanal touch that makes it perfect as a gift.

Characteristics

– Main ingredients: wheat flour, sultana raisins, egg yolk, sugar, butter, natural yeast
– No candied fruit; topped with a sugar, almond, and hazelnut glaze
– Produced in Tuscany with local, zero-kilometer ingredients
– Packaged in a transparent bag and hand-wrapped in straw paper with a Christmas bow

Culinary uses

– Ideal as a festive dessert or for breakfast and afternoon tea
– Perfect enjoyed plain or served with spreads creams, eggnog, or whipped cream
– Excellent lightly toasted and paired with a glass of sweet wine or sparkling wine

Suggested pairings

– Sweet and aromatic wines such as Moscato d’Asti or Malvasia
– Italian sparkling wines for holiday toasts

Storage: Store in a cool, dry place away from heat and direct light. Once opened, reseal carefully to maintain its fragrance.